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Fructosamine






Frederic P. Miller, Agnes F. Vandome, John McBrewster

Fructosamine

бумажная книга

     
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Аннотация к книге "Fructosamine"

High Quality Content by WIKIPEDIA articles! Fructosamine is a compound that can be considered the result of a reaction between fructose and ammonia or an amine (with a molecule of water being released). A fructosamine is also formed when carbonyl group of glucose reacts with an amino group of a protein, as the double bond to oxygen moves from the end carbon atom to the next carbon atom and water is released. Fructosamines formed from blood proteins such as serum albumin are known as Glycated...