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DISINFECTION BYPRODUCTS IN DRINKING WATER. Risk-Based Decision-Making for the Selection of Water Treatment and Disinfection Approaches

Код 910839

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Аннотация к книге "DISINFECTION BYPRODUCTS IN DRINKING WATER. Risk-Based Decision-Making for the Selection of Water Treatment and Disinfection Approaches"

Since the discovery of chlorinated byproducts in drinking water in 1974, research for understanding the types and distributions of natural organic matter in water, its reactivity, human exposure to byproducts through ingestion with drinking water, as well as inhalation and dermal contacts during showering, bathing, swimming in chlorinated pools and cooking, risk potentials of various byproducts, kinetics of byproducts formation, epidemiological and toxicological evidence, effects of different...

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Издательство: Книга по требованию
Дата выхода: июль 2011
ISBN: 978-3-6391-4340-9
Объём: 256 страниц
Масса: 411 г
Размеры(высота, ширина, толщина), см: 23 x 16 x 2

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